April 11, 2016
For 91 Days, we explored Macedonia: one of the most undiscovered corners in Europe. We didn’t know what to expect before arriving, but this small, land-locked country in the southern Balkans never stopped surprising us. Whether you’re planning your own journey to Macedonia, or are just interested in seeing what makes it such a special place, our articles and photographs might help you out. Start at the beginning of our adventures, visit our comprehensive index to find something specific, or choose one of the articles selected at random, below:
We spent three months exploring one of the most undiscovered corners in Europe: Macedonia. We didn’t know what to expect before arriving, but this small, land-locked country in the southern Balkans never stopped surprising us. Whether hiking through pristine nature, fattening ourselves up on its incredible cuisine, learning about its history, or just meeting some of its famously hospitable people, we enjoyed every minute we spent in Macedonia.
The village of Vodoča is located a few kilometers outside of Strumica. We visited a monastery there, before walking up to Lake Vodoča for a midday swim. On the long hike back to Strumica, we stopped for lunch at an entertaining hilltop restaurant, and saw the remains of a medieval fortress.
Halfway up Ohrid’s biggest hill, between the Church of Sv Jovan and Tsar Samoil’s Fortress, is the archaeological site of Plaošnik. With the arrival of St. Clement in 893 AD, and the subsequent establishment of his monastery, this location became the center of Slavic learning. Today, the Church of St. Clement has been rebuilt and much of the site has been excavated, revealing long-concealed Byzantine mosaics.
Berovo is the largest town in Eastern Macedonia, a region well-known for its natural beauty, clean air and quiet way of life. We arrived with high expectations, but also with a touch of melancholy. This would be our final excursion in Macedonia.
In April of 1941, Macedonia was occupied by Nazi-affiliated Bulgaria, who wasted no time in shipping the country’s Jewish population to the death camp of Treblinka. Almost overnight, the small and tightly-knit Jewish community who had called Macedonia home for hundreds of years, was extinguished. A museum in the heart of Skopje pays solemn tribute to this most horrific episode in the country’s history.
High on a ridge overlooking the town of Prilep are a set of medieval fortifications known as Marko’s Towers (Markovi Kuli). After exploring these expansive ruins, we would set off on a hike through the hills to the monastery of Treskavec.
Filled with savory ingredients like cheese and spinach, twisted into a spiral shape, and baked to flaky perfection, pita is one of Macedonia’s favorite traditional dishes. One Sunday morning, we visited the popular restaurant Oreov Lad in order to learn how it’s made.