April 11, 2016
For 91 Days, we explored Macedonia: one of the most undiscovered corners in Europe. We didn’t know what to expect before arriving, but this small, land-locked country in the southern Balkans never stopped surprising us. Whether you’re planning your own journey to Macedonia, or are just interested in seeing what makes it such a special place, our articles and photographs might help you out. Start at the beginning of our adventures, visit our comprehensive index to find something specific, or choose one of the articles selected at random, below:
We spent three months exploring one of the most undiscovered corners in Europe: Macedonia. We didn't know what to expect before arriving, but this small, land-locked country in the southern Balkans never stopped surprising us. Whether hiking through pristine nature, fattening ourselves up on its incredible cuisine, learning about its history, or just meeting some of its famously hospitable people, we enjoyed every minute we spent in Macedonia.
We weren't entirely impressed with Tetovo during our short visit, finding it too noisy, crowded and hectic. But the city does have a couple things to recommend it. The Šarena Džamija, more commonly known as the Painted Mosque, and the Arabati Baba Tekke are two historic sites worth seeking out.
A scenic drive through the Galičica National Park connects Macedonia's two largest lakes, Ohrid and Prespa. For those willing to hike, it's possible to see both lakes from one mountaintop view.
Filled with savory ingredients like cheese and spinach, twisted into a spiral shape, and baked to flaky perfection, pita is one of Macedonia's favorite traditional dishes. One Sunday morning, we visited the popular restaurant Oreov Lad in order to learn how it's made.
Years from now, when we're reminiscing on our time in Macedonia, it's possible that it won't be the ancient ruins, the nature, nor the villages which we remember most fondly. It will be the food. We enjoyed almost every meal we had in Macedonia. These were our favorite dishes.
High on a ridge overlooking the town of Prilep are a set of medieval fortifications known as Marko's Towers (Markovi Kuli). After exploring these expansive ruins, we would set off on a hike through the hills to the monastery of Treskavec.
While Bitola was under Ottoman control, there was a law that new Christian churches could not be built higher than mosques, nor designed with any unnecessary flourishes. So the St. Demetrius was built low to the ground, with an utterly unremarkable facade. No passerby could possibly hold this squat, plain building in higher regard than Bitola's fabulous mosques. But the law didn't say anything about the interior of new churches...